Okay so a bit of an experiment, not a very costly one considering it was all fruits, no nut butters or nuts etc..
so here it is, I was impatient, turned it out, so the base was on top, lovely vibrant pink colour-- think it would work well as a layered cake.
Anyway here it is
Thinking would work in a chocolate stack layer cake..very nicely :)
1 comment:
What kind of fruit did you use to make it hold together like that?
:) Connie
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